In a country where food is often scarce, some of the city’s most famous restaurants, including Chick-Fil-A, the popular chicken restaurant chain, have found a way to make their menu and their food available.
The restaurants are opening in cities across the country and are bringing the diners back to eat.
Read moreThe restaurants have been busy in Chattanooga and are now serving as a model for how restaurants can thrive in the U.S. “We are very fortunate that Chick-fil-A has been a part of Chattanooga,” said Chris Lebovici, co-founder and CEO of Chick-FIL-A Restaurants.
“The way that the city and the city of Chattanooga has been able to create a vibrant, dynamic community of people is just so rare.”
Read moreAbout the author: Michael Mott contributed to this article.