Restaurant food is often made of a lot of different ingredients.
But the real magic happens when you’re in your kitchen, creating a burger that tastes the way you want it to taste.
A great burger.
The good news is that you don’t have to be a food scientist to figure out the right ingredients for a great burger, whether that’s ground beef, bacon, cheese, or your favorite sweet potato.
But you also need to know what kind of burger you want to make, so here are some tips to make the best burger possible.